Gourmet Mix Lettuce Seeds

Name:  Lettuce ‘Gourmet Mix’

Botanical Name:  Lactuca sativa mix

Days to Maturity:  35-70 depending on variety

When to sow outside:   2 to 4 weeks before average last frost, and when soil temperatures are 60°–70°F. Successive Sowings: Every 3 weeks until 2 weeks before the first fall frost.

Harvesting:  Harvest individual leaves at 2″–4″ tall for a continual supply. If you wish to harvest mature heads, cut off at 2″ above ground level as soon as possible after head forms; new leaves will grow from the center. The earlier the harvest, the more tender the crop.